Monks Green Farm is an established working farm set in 240 acres.  The family have farmed the site for over 60 years, specialising in poultry, beef, pigs, sheep and arable.  Over the last 10 years or so, the farm has diversified its redundant agricultural barns into non agricultural uses and now has a number of residential and commercial properties which we rent.

Today the farmland is used to graze sheep but we mainly farm to produce hay which is supplied to racing stables based in Newmarket.